Ready for a delicious addition to your kitchen?

Our Naturally Fermented Persimmon Vinegar is more than a regenerative superfood offering support for a healthy heart, liver, skin, and gut.

With its uniquely delicious taste, Persimmon Vinegar is your new alternative to apple cider vinegar in healthy dressings, marinades & vinaigrettes, cocktails, facial toners, and more. 

“This persimmon vinegar has a depth of flavor that is hard to match with any other fruit vinegar. It has the most unique flavor both sweet and sour. It is an amazing product that is made with care and dedication, you will not be disappointed!”

Chef Cameron Ingle

Blue Hill at Stone Barns

(2 Michelin Star Restaurant)

All Proceeds benefit the expansion of regenerative agriculture

Figure Ate is part of White Buffalo Land Trust, a 501(c)(3) non-profit dedicated to restoring our ecosystem through agriculture. All Figure Ate proceeds support White Buffalo Land Trust to practice, promote, and develop systems of regenerative agriculture and reimagine our food system.